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Eataly: All About Pizza, Pane & Panini

  • 9780847868766
  • RIZZOLI

1.041,00
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With more people than ever baking at home, Eataly s expert bakers and pizzaiolos deliver the instruction and inspiration to create your own traditional Italian pizzas, breads, and sandwiches. Recipes include homemade pizzas and calzones, breads for sandwiches and panini, and delectable focaccia. From the crust to the toppings, regional specialties and modern twists showcase the delicious variety available. Sidebars detail best ingredients, variations, and the rules behind true pizza Napoletana. Eataly guides readers through the simple preparation, history, and tradition behind some of the world's most famous and beloved baked goods. As the leading experts in Italian food, Eataly also offers readers ingenious sidebars that explore diverse ingredients for toppings and sauces to round out these recipes.

Property Value
Cover Hardcover
Dimension 15.75 x 2.54 x 22.89 cm
Language EN
Page 176
2 Taksit
535,62 x 2Toplam : 1,071,24 TL
535,62 x 2Toplam : 1,071,24 TL
535,62 x 2Toplam : 1,071,24 TL
535,62 x 2Toplam : 1,071,24 TL
535,62 x 2Toplam : 1,071,24 TL
535,62 x 2Toplam : 1,071,24 TL
535,62 x 2Toplam : 1,071,24 TL

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