Since its humble beginnings as a London food stall, BAO has amassed a cult following of hungry fans with its Taiwanese-inspired cuisine and sleek design sensibility. BAO’s first book reveals the top-secret recipes behind 100 of its most beloved dishes – from the traditional steamed buns of its name to Taiwanese fried chicken, soul-warming beef noodles, snack-size xiao chi, and more.
Every BAO restaurant reflects a unique element of Taiwanese eating culture. The book follows suit, with chapters exploring each restaurant’s inspiration – Taipei night markets and grill houses, noodle shops and cafés – along with its creative interpretation.
Part cookbook, part manifesto, BAO weaves together delicious recipes, lively stories, evocative photography, and playful illustrations to inspire BAO super-fans and curious home cooks alike.
Chapters and featured dishes include:
BAO – Classic Pork BAO, Daikon BAO, Cod Black BAO, Short Rib BAO
Xiao Chi – Taiwanese Fried Chicken, Sweet Potato Chips with Pickled Plum Ketchup
Grill House – Chilli Chicken Wings, Shacha Ox Heart Skewers
Taiwanese Café – Dan Bing, Taro Congee with Crispy Shallot Wings
Noodle Shop – Slow-cooked Beef Cheek and Short Rib Noodles, Dan Dan Tofu Noodles
Drinks – Peanut Milk, Melon Sour, Milk Foam Tea
| Property | Value |
|---|---|
| Author | Erchen Chang |
| Cover | Hardcover |
| Dimension | 21.34 x 2.54 x 28.45 cm |
| Language | EN |
| Page | 240 |
| 2 Taksit | |
 | 686,89 x 2Toplam : 1,373,78 TL |
 | 686,89 x 2Toplam : 1,373,78 TL |
 | 686,89 x 2Toplam : 1,373,78 TL |
 | 686,89 x 2Toplam : 1,373,78 TL |
 | 686,89 x 2Toplam : 1,373,78 TL |
 | 686,89 x 2Toplam : 1,373,78 TL |
 | 686,89 x 2Toplam : 1,373,78 TL |
There are no reviews for this product.
© 2021 Teşvikiye Patika Kitabevi All Rights Reserved.
Powered by Hipotenüs® New Generation E-Commerce Systems.
